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Frying Technology and Practices /

Frying Technology and Practices / Ed. Monoj K. Gupta, Kathleen Warner, Pamela J. White. - Champaing : AOCS Press, 2004. - VII, 231 s. : il. ; 24 cm.

bibliogr.

ISBN: 1893997316

Uniwersalna Klasyfikacja Dziesiętna: 664.3

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